Get ready to experience the comforting flavor of homemade potato cakes! With this air fryer recipe, you can easily whip up a batch of these delicious treats at home.
Equipment
Air Fryer
Ingredients
Air Fryer
Ingredients
- 4 cups Mashed potatoes (preferably chilled)
- ½ cup All-purpose flour
- ½ tsp Salt
- ¼ tsp Black pepper
- 1 Egg
- ¼ cup Oil Avocado oil or coconut oil works well)
Instructions
- Preheat air fryer to 350°F (177°C).
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In a medium bowl, mix together mashed potatoes, flour, salt and pepper until evenly combined. Make sure all clumps are broken up.
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Get a small bowl and crack an egg into it, beating lightly with a fork until the yolk is just broken up – don’t over mix it!
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Add the egg mixture to the mashed potato mixture and mix until fully incorporated.
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Divide the batter into 8 equal parts using your hands or a spoon and form each part into a flat patty about 3 inches wide and 1 inch thick – this should yield 8 patties total.
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Place the patties into the preheated air fryer basket; brush lightly with oil then cook for 20 minutes at 370°F.
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Flip over each patty after 15 minutes of cooking time.
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After 20 minute, they should be slightly firm on the outside with golden color similar to regular french fries when done properly!
Nutrition
Calories: 409kcal | Carbohydrates: 61g | Protein: 8g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 41mg | Sodium: 369mg | Potassium: 692mg | Fiber: 4g | Sugar: 2g | Vitamin A: 67IU | Vitamin C: 49mg | Calcium: 25mg | Iron: 2mg
